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Food Basic Stock Operations

Operation and Component Calculation View

Operations NPV Calculator

Introduction
This tool calculates net present value totals for operation and component uris. The discounted totals include operating, allocated overhead, capital, and incentive-adjusted totals. Operations or components that have an effective life different than 1 period include annual totals. Resource stock analyzers use the scheduling and timeliness parameters for labor and capital stock planning.

Calculation View Description
v214a

Version: 1.7.0

Feedback About smallholders/operationgroup/Food Basic Stock Operations/759/operation

Step 1 of 3. Make Selections


Step 2 of 3. Calculate

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Use In Childs?
Overwrite Childs?

Step 3 of 3. Save

Method 1. Do you wish to save step 2's calculations? These calculations are viewed by opening this particular calculator addin.



Instructions (beta)

Step 1

  • Step 1. Real and Nominal Rates: The nominal rate includes inflation while the real rate does not. In the USA, DevTreks recommends using Office of Management and Budget rates for the same year as the date of the input.

Step 2

  • Step 2. Use Same Calculator Pack In Descendants?: True to insert or update this same calculator in children.
  • Step 3. Overwrite Descendants?: True to insert or update all of the attributes of this same calculator in all children. False only updates children attributes that are controlled by the developer of this calculator (i.e. version, stylehsheet name, relatedcalculatorstype ...)
  • Step 2. What If Tag Name: Instructional videos explaining the use of what-if scenario calculations should be viewed before changing or using this parameter.
  • Step 2. Related Calculators Type: When the Use Same Calculator Pack in Descendant is true, uses this value to determine which descendant calculator to update. Inserts a new descendant when no descendant has this same name. Updates the descendant that has this same name.
  • Step 2. Alternative Type: This property is used to analyze differences between Alternatives.
  • Step 2. Target Type: This property is used to analyze progress being achieved with budget goals.
  • Step 2. Calculated Results: Please refer to the references below.

References

  • Hallam, Eidman, Morehart and Klonsky (editors) Commodity Cost and Returns Estimation Handbook, Staff General Research Papers, Iowa State University, Department of Economics, 1999

Current view of document
Food Basic Stock Operations
Operation Group : Food Basic Stock Operations
Document Status : underrevision
Description : Sample data used to test calcs and analyses.
Label : SR01 Operation Type : 68
Is Price List? : False
Operation
Date Applied Label 1 Label 2 Amount Eff. Life Salv. Value Incent. Amount Incent. Rate
2011 Subsistence Meal BM SR01 (6/11/2014 12:00:00 AM)
12/31/2011 SR01 none 1 1 0.0000 0.0000 0
Operation Unit:each ResourceWeight 0 Rates (R and N) 0.0100  0.0300
Description Sample data sets.
Total Costs - Operation Total Cost Annual Cost Interest Portion
Total Operating Costs 0.33 0.33 0.00
Total Allocated Overhead Costs 0.00 0.00 0.00
Total Capital Costs 0.00 0.00 0.00
Total Costs - Operation 0.33 0.33 0.00
Total Costs - Operation w. Incentives 0.33 0.33
Inputs
Input Name Date Applied Times Incent. Amount Incent. Rate
2011 BARLEY,PEARLED,RAW
09/01/2011 1 0.0000 0
Total Costs - Input Amount Unit Price Total Interest Total Cost
Total Operating Costs 1 0.25 cup 0.1900 0.19 0.00 0.19
Total Allocated Overhead Costs 0 none 0.0000 0.00 0.00 0.00
Total Capital Costs 0 2 cups 1.5000 0.00 0.00 0.00
Total Costs with Incentives 0.19
Description Barley, pearled, raw
Input Name Date Applied Times Incent. Amount Incent. Rate
2011 POTATO,FLESH and SKN,RAW
09/01/2011 1 0.0000 0
Total Costs - Input Amount Unit Price Total Interest Total Cost
Total Operating Costs 1 1 potato, large (3in to 4-1-4in dia) 0.1400 0.14 0.00 0.14
Total Allocated Overhead Costs 0 none 0.0000 0.00 0.00 0.00
Total Capital Costs 0 25 potatoes 3.5000 0.00 0.00 0.00
Total Costs with Incentives 0.14
Description Potato, flesh and skin, raw
Operation
Date Applied Label 1 Label 2 Amount Eff. Life Salv. Value Incent. Amount Incent. Rate
2012 Subsistence Meal BM SR01 (6/11/2014 12:00:00 AM)
12/31/2012 SR01 none 1 1 0.0000 0.0000 0
Operation Unit:each ResourceWeight 0 Rates (R and N) 0.0100  0.0300
Description Sample data sets.
Total Costs - Operation Total Cost Annual Cost Interest Portion
Total Operating Costs 0.48 0.48 0.00
Total Allocated Overhead Costs 0.00 0.00 0.00
Total Capital Costs 0.00 0.00 0.00
Total Costs - Operation 0.48 0.48 0.00
Total Costs - Operation w. Incentives 0.48 0.48
Inputs
Input Name Date Applied Times Incent. Amount Incent. Rate
2012 BARLEY,PEARLED,RAW
09/01/2012 1 0.0000 0
Total Costs - Input Amount Unit Price Total Interest Total Cost
Total Operating Costs 1 0.3 cup 0.2500 0.25 0.00 0.25
Total Allocated Overhead Costs 0 none 0.0000 0.00 0.00 0.00
Total Capital Costs 0 2 cups 1.6500 0.00 0.00 0.00
Total Costs with Incentives 0.25
Description Barley, pearled, raw
Input Name Date Applied Times Incent. Amount Incent. Rate
2012 POTATO,FLESH and SKN,RAW
09/01/2012 1 0.0000 0
Total Costs - Input Amount Unit Price Total Interest Total Cost
Total Operating Costs 1 1.5 potato, large (3in to 4-1-4in dia) 0.2300 0.23 0.00 0.23
Total Allocated Overhead Costs 0 none 0.0000 0.00 0.00 0.00
Total Capital Costs 0 25 potatoes 3.8000 0.00 0.00 0.00
Total Costs with Incentives 0.23
Description Potato, flesh and skin, raw
Operation
Date Applied Label 1 Label 2 Amount Eff. Life Salv. Value Incent. Amount Incent. Rate
2013 Subsistence Meal BM SR01 (6/11/2014 12:00:00 AM)
12/31/2013 SR01 none 1 1 0.0000 0.0000 0
Operation Unit:each ResourceWeight 0 Rates (R and N) 0.0100  0.0300
Description Sample data sets.
Total Costs - Operation Total Cost Annual Cost Interest Portion
Total Operating Costs 0.59 0.59 0.01
Total Allocated Overhead Costs 0.00 0.00 0.00
Total Capital Costs 0.00 0.00 0.00
Total Costs - Operation 0.59 0.59 0.01
Total Costs - Operation w. Incentives 0.59 0.59
Inputs
Input Name Date Applied Times Incent. Amount Incent. Rate
2013 BARLEY,PEARLED,RAW
09/01/2013 1 0.0000 0
Total Costs - Input Amount Unit Price Total Interest Total Cost
Total Operating Costs 1 0.3 cup 0.2600 0.26 0.00 0.26
Total Allocated Overhead Costs 0 none 0.0000 0.00 0.00 0.00
Total Capital Costs 0 2 cups 1.7500 0.00 0.00 0.00
Total Costs with Incentives 0.26
Description Barley, pearled, raw
Input Name Date Applied Times Incent. Amount Incent. Rate
2013 POTATO,FLESH and SKN,RAW
09/01/2013 1 0.0000 0
Total Costs - Input Amount Unit Price Total Interest Total Cost
Total Operating Costs 1 2 potato, large (3in to 4-1-4in dia) 0.3200 0.32 0.00 0.32
Total Allocated Overhead Costs 0 none 0.0000 0.00 0.00 0.00
Total Capital Costs 0 25 potatoes 4.0000 0.00 0.00 0.00
Total Costs with Incentives 0.32
Description Potato, flesh and skin, raw
Dataset: Food Basic Stock Operations IRI Sample data used to test calcs and analyses.

Search IRIs:
https://www.devtreks.org/hometreks/linkedviews/smallholders/operationgroup/Food Basic Stock Operations/759/operation









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